Salt and Garlic Bagel Chips

Now for something completely different- but oh so good!

Ingredients:

3 day old bagels
1/3 cup olive oil
2 cloves garlic, minced
1 tsp. Italian seasoning
1/4 cup Parmesan cheese
salt and pepper to taste

Directions:

1. Preheat oven to 325 F. Lightly grease a baking sheet with olive oil.
2. Slice bagels into 1/8 inch thick rounds using a serrated knife. Arrange them in a single layer in the baking sheet.
3. In a small bowl, stir together olive oil, garlic and Italian seasoning and cheese. Use a spoon t apply the flavored oil to the bagel rounds. If you start to run out add a little more oil. Season the chips lightly with salt and pepper.
4. Bake for 15 to 20 minutes in oven or until the chips are lightly browned. Remove and cool. The chips will become crispier as they cool.